The award-winning L20 Restaurant is the training restaurant for our L20 Hotel School students. It is open to the public for lunch and dinner and is a popular dining destination with outstanding Trip Advisor reviews and many guests return week after week.
The feel of the L20 Restaurant complements the food prepared by our talented chefs and students. It is contemporary yet inviting and we have a front of house service to match. It boasts a lounge for pre-dinner drinks, canapé receptions or an informal meeting and our dining area can accommodate up to 50 guests, whilst for functions and banquets, 90 guests can be seated with ease.
Modern and Exciting Cuisine
The L20 Restaurant prides itself on serving some of the most comptemporary and refined cuisine available in the Liverpool City Region. Many guests comment that their experience is comparable, if not better, than renowned establishments.
A regular in the top 3 restaurants of North Liverpool on TripAdvisor, the L20 Restaurant continues to receive glowing reviews from satisfied patrons. Take a look for yourself here or if you have visited, why not leave a review?
The L20 Restaurant has regular visits from the top chefs of the UK hospitality industry to work alongside students and staff. These include the likes of Michelin-starred chefs Kenny Atkinson and Mark Greenaway, Gary Usher, Paul Askew, Michael Wignall, Aiden Byrne and Mark Poynton.
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